11/22/2011 Bonjour Minnesota
Chef Pierre Rabbia of the Cordon Bleu culinary school is our guest this evening. He will speak of French food and preparation. He will also speak of the new restaurant, Technique, which opened this fall to the public. Listeners can eat either lunch or dinner of excellent quality prepared by the students in the French way.
From 9:00-10:00 PM, the program continues with all music in an eclectic French mix.
Playlist Tracks:
Hart Rouge - Vichten
Album: Une Affaire de Famille; Label: Universal
Album: Une Affaire de Famille; Label: Universal
Hart Rouge - Peine
Album: Une Affaire de Famille; Label: Universal
Album: Une Affaire de Famille; Label: Universal
Francis Lemarque - Marjolaine
Album: À Paris; Label: EMI
Album: À Paris; Label: EMI
Francis Lemarque - Bal Petit Bal
Album: À Paris; Label: EMI
Album: À Paris; Label: EMI
Charles Aznavour - Je T'Attends
Album: Mes Amours; Label: EMI
Album: Mes Amours; Label: EMI
Gilbert Bécaud - Quand Tu N'Es Pas Là
Album: Je T'Appartiens; Label: IGW (Capitol)
Album: Je T'Appartiens; Label: IGW (Capitol)
Georges Brassens - J'ai Rendez-Vous Avec Vous
Album: Les Copains d'Abord; Label: Mercury
Album: Les Copains d'Abord; Label: Mercury
Barbara - Dis, Quand Reviens-Tu?
Album: Dis, Quand Reviens-Tu?; Label: Sony
Album: Dis, Quand Reviens-Tu?; Label: Sony
Michel Jonasz - Je Voulais Te Dire Que Je T'Attends
Album: Les Succès de Michel Jonasz; Label: WEA
Album: Les Succès de Michel Jonasz; Label: WEA
Michel Polnareff - Dans la Mison Vide
Album: Les Premières Années; Label: Universal
Album: Les Premières Années; Label: Universal
Brigitte Fontaine - Je T'Aime Encore
Album: Je T'Aime Encore; Label: Universal
Album: Je T'Aime Encore; Label: Universal
Mouloudji - Un Jour Tu Verras
Album: Les Rues de Paris; Label: WNTS
Album: Les Rues de Paris; Label: WNTS
Tchéky Karyo - Qui?
Album: Ce Lien Qui Nous Unit; Label: Mercury
Album: Ce Lien Qui Nous Unit; Label: Mercury
Claude Bolling & Stéphane Grappelli - Just One of Those Things
Album: Bolling/Grappelli: First Class; Label: Milan
Album: Bolling/Grappelli: First Class; Label: Milan
Pierre Rabbia - Head chef & teacher at le Cordon Bleu culinary school
Topics: French food & preparation and the new restaurant, Technique at the school.
Topics: French food & preparation and the new restaurant, Technique at the school.
Program:
Air Date:
November 22, 2011
DJs:
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